Blue Finesse
A chef presenting a live tuna cutting show, knife raised over a whole bluefin tuna

Tuna Cutting Show

A whole tuna, cut in front of your guests

BLUE FINESSE supplies whole tuna and presents live tuna cutting shows for restaurants, hospitality events and selected culinary events. It is an educational, visual presentation connected directly to the fish and its origin, not a generic catering add-on.

163 kg

Whole bluefin tuna presented at a cutting show in Heidelberg, Germany, attended by more than 500 visitors.

What it involves

Educational, visual, and connected to the fish

Whole tuna, on site

A whole tuna is presented and cut live, in front of your guests, not pre-portioned in a kitchen.

A guided presentation

The cut is explained as it happens: anatomy, technique, and the origin of the fish.

Built for hospitality

Suited to restaurants, hotels and selected culinary or hospitality events.

A BLUE FINESSE banner beside a whole tuna on ice at a live tuna cutting event
A tuna cutting show presenter smiling beside a whole bluefin tuna
An educational diagram of bluefin tuna cuts displayed at an event
A tuna cutting show presenter in black gloves cutting a whole bluefin tuna on ice

Planning an event and considering a cutting show?