
Tuna Cutting Show
A whole tuna, cut in front of your guests
BLUE FINESSE supplies whole tuna and presents live tuna cutting shows for restaurants, hospitality events and selected culinary events. It is an educational, visual presentation connected directly to the fish and its origin, not a generic catering add-on.
163 kg
Whole bluefin tuna presented at a cutting show in Heidelberg, Germany, attended by more than 500 visitors.
What it involves
Educational, visual, and connected to the fish
Whole tuna, on site
A whole tuna is presented and cut live, in front of your guests, not pre-portioned in a kitchen.
A guided presentation
The cut is explained as it happens: anatomy, technique, and the origin of the fish.
Built for hospitality
Suited to restaurants, hotels and selected culinary or hospitality events.




Planning an event and considering a cutting show?
